Published on October 28, 2022
What have we been loving this month?
With October coming to a close, it is time to look back at DWUK #FinalFridayFaves plus a few extras we would like to recommend trying during these longer, darker evenings.
Head over to our socials to find out more and receive even more recommendations from our in-house team of specialists on what’s hot at the moment and what your venue needs this summer! Also, sign up to our newsletters at the bottom of the page to receive deals and even more content on the best drinks at the moment.
A sweet, fruity cream liqueur from Disaronno, Velvet offers notes of rich cream, vanilla, apricot and toffee on the palate.
Subtle, forthright, and very fresh on the nose. Fruit dominates the palate. Cuvee Rose Laurent-Perrier is a lively, well-rounded wine which combines structure and freshness.
Beautifully yellow gold colored whiskey with an unmistakable rich body. The nose often leads off with tropical fruits and vanilla notes.
TIA MARIA is an exotic infusion of natural vanilla and the finest fresh coffee roasted to perfection, complemented with a touch of Jamaican rum.
Check out the Fever-Tree Ginger range which are perfect for warming drinks such as a Moscow Mule and a Dark ‘n’ Stormy.
Hand-crafted at the Isle of Wight Distillery and shot through with a pinch of locally sourced sea salt, enhancing its smoothness and accentuating its subtle flavour.
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About the author
Chloe Lewis
Chloe looks after all copywriting and proof-reading for Drink Warehouse UK, working with the Marketing team to deliver educational content to all our customers. She has spent many years in the hospitality sector, moving from behind the bar to now helping venues to stock their own. You can find more from Chloe about beer, cider, spirits, wine, non-alcoholic, soft drinks and RTDs all over our blogs, website, social media and Set The Bar magazine.
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